Junior Recipe - DREAM BARS

½ cup (1 stick) butter, melted
1 ¼ cups graham cracker crumbs
1 cup chocolate chips
1 cup butterscotch morsels
1 cup lightly packed, sweetened flake coconut
1 (14 ounce) can sweetened condensed milk
1 cup chopped pecans

Preheat oven to 350 degrees.  

Spread the butter in a 9” x 13” baking pan.  Sprinkle the graham cracker crumbs evenly over the butter.  

Pat to make a firm, level surface with the crumbs.

Sprinkle the chocolate chips of the crumbs.  Sprinkle the butterscotch morsels over the chocolate.  Then 

sprinkle the coconut over the butterscotch.

Drizzle the condensed milk evenly over the entire pan.

Sprinkle the pecans over the whole pan.

Bake for about 20 minutes, until the bar is golden brown.

Cool completely in the pan on a wire rack.  The bars improve in flavor after a day.

ENTER 6 bars measuring 2” x 2” on a covered disposable plate.